Ambrosi Gorgonzola Dolce (DOP)- 1.5kg
£20.85
Gorgonzola Dolce (dolce meaning ‘sweet’ in Italian) is a soft, blue, buttery cheese, made with pasteurised cow’s milk. It has a pale yellow, buttery, melty texture with blue and green veins. The rind is compact, rough, hard and grey/pinkish in colour but not edible.
Provenance
Lombardia
Place of origin
Italy
Product category
Cheese
Milk type
Cows milk
Pasteurised
Yes
Organic
No
Vegetarian
No
Keep in fridge at 5 degrees
Kerry’s will try to fulfil your exact order wherever possible, but individual items are subject to change due to the seasonal nature of our stock. We will substitute a similar item, and only make changes to guarantee you the best produce.